Book
Wolfgang Puck adventures in the kitchen
Record details
- ISBN: 9780517223741
- ISBN: 0517223740
-
Physical Description:
xvi, 264 pages : illustrations ; 25 cm
print - Publisher: New York : Gramercy Books, 2004.
Content descriptions
| General Note: | Previously published as: Adventures in the kitchen. Includes index. |
| Formatted Contents Note: | Foreword--Acknowledgments--Introduction--Appetizers, first courses, and salads--Stocks and soups--Main dishes--Vegetables--Dressings, sauces, and condiments--Breakfasts, brunches, and breads--Pizzas, pasta, and risotto, Equipment--Glossary of cooking techniques and terms--Resources for food and equipment--Index. |
| Summary, etc.: | "Wolfgang Puck: Adventures in the Kitchen is an essential cookbook for home chefs who enjoy the glamour of gourmet food and the satisfaction of cooking it themselves."--Back jacket. |
Search for related items by subject
| Subject: | Cooking |
| Genre: | Cookbooks. |
Available copies
- 1 of 1 copy available at Bibliomation.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Hagaman Memorial Library - East Haven | 641.5 PUC (Text) | 31953146047371 | Adult Nonfiction | Available | - |
