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Cooking with Nonna : a year of Italian holidays : 130 classic holiday recipes from Italian grandmothers / Rossella Rago ; foreword by Adriana Trigiani.

Rago, Rossella, (author.). Trigiani, Adriana, (writer of foreword.).

Available copies

  • 3 of 3 copies available at Bibliomation.
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Douglas Library of Hebron 641.594 RAG (Text to phone) 33400143226887 Adult Nonfiction Available -
Oxford Public Library 641.594 RAG (Text to phone) 33530143022389 Adult Nonfiction Available -
Southbury Public Library 641.5945 RAGO (Text to phone) 34019145859286 Adult Nonfiction Available -

Record details

Content descriptions

General Note:
Includes index.
Summary, etc.:
"Learn to cook traditional Italian food for every holiday of the year with Rossella Rago and her Italian nonna in Cooking with Nonna: A Year of Italian Holidays. They're back! Rossella Rago and her adorable Nonna Romana have returned with Cooking with Nonna: A Year of Italian Holidays, a traditional cookbook no Italian kitchen should be without. This Italian cookbook is a culinary treasury, jam-packed with over 125 classic holiday recipes for Italian-food lovers, including classic holiday recipes like Struffoli, Christmas Fish, Manicotti, Cannelloni, Cannoli Cheesecake, and more. With advice from nonnas all over the country, this unique book covers holiday classics from every region of Italy, from Milan to Sicily, and includes holiday memories from the nonnas themselves. The nonnas also give their personal tips on cooking for a crowd (and it's always a crowd). And, of course, no new Cooking with Nonna cookbook would be complete without Rossella's signature dishes and unique voice. Rosella and her nonnas will have you enjoying Italian culinary delights around the year. In addition to the major holidays of Christmas, Easter, and Thanksgiving, you will find recipes for New Year's Eve and Day, the Epiphany, Little Easter, St. Joseph's Day, Carnevale, All Souls Day, Valentine's Day, Women's Day, Mother's Day, and Saint Rocco's Feast. To complete you year-round Italian tasting tour, recipes for weddings and other celebrations are included. Nothing brings family together like delicious food around the holidays, and Cooking with Nonna: A Year of Italian Holidays has everything you need to keep your family full and happy every holiday of the year. Bring the dishes and the memories you grew up with to a whole new generation of Italian Americans!"--provided by publisher.
Subject: Cooking, Italian.
Holiday cooking.
Genre: Cookbooks.
LDR 02936cam a2200349Ii 4500
001on1022642306
003OCoLC
00520181031042528.0
008180212s2018 nyua 001 0 eng d
040 . ‡aYDX ‡beng ‡erda ‡cYDX ‡dPX0 ‡dBIB
020 . ‡a9781631065200 ‡q(hardcover)
020 . ‡a1631065203 ‡q(hardcover)
035 . ‡a(OCoLC)1022642306
08204. ‡a641.5945 ‡223
049 . ‡aBIBA
1001 . ‡aRago, Rossella, ‡eauthor.
24510. ‡aCooking with Nonna : ‡ba year of Italian holidays : 130 classic holiday recipes from Italian grandmothers / ‡cRossella Rago ; foreword by Adriana Trigiani.
264 1. ‡aNew York : ‡bRace Point Publishing, ‡c2018.
264 4. ‡c©2018
300 . ‡a264 pages : ‡bcolor illustrations ; ‡c28 cm
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
500 . ‡aIncludes index.
520 . ‡a"Learn to cook traditional Italian food for every holiday of the year with Rossella Rago and her Italian nonna in Cooking with Nonna: A Year of Italian Holidays. They're back! Rossella Rago and her adorable Nonna Romana have returned with Cooking with Nonna: A Year of Italian Holidays, a traditional cookbook no Italian kitchen should be without. This Italian cookbook is a culinary treasury, jam-packed with over 125 classic holiday recipes for Italian-food lovers, including classic holiday recipes like Struffoli, Christmas Fish, Manicotti, Cannelloni, Cannoli Cheesecake, and more. With advice from nonnas all over the country, this unique book covers holiday classics from every region of Italy, from Milan to Sicily, and includes holiday memories from the nonnas themselves. The nonnas also give their personal tips on cooking for a crowd (and it's always a crowd). And, of course, no new Cooking with Nonna cookbook would be complete without Rossella's signature dishes and unique voice. Rosella and her nonnas will have you enjoying Italian culinary delights around the year. In addition to the major holidays of Christmas, Easter, and Thanksgiving, you will find recipes for New Year's Eve and Day, the Epiphany, Little Easter, St. Joseph's Day, Carnevale, All Souls Day, Valentine's Day, Women's Day, Mother's Day, and Saint Rocco's Feast. To complete you year-round Italian tasting tour, recipes for weddings and other celebrations are included. Nothing brings family together like delicious food around the holidays, and Cooking with Nonna: A Year of Italian Holidays has everything you need to keep your family full and happy every holiday of the year. Bring the dishes and the memories you grew up with to a whole new generation of Italian Americans!"--provided by publisher.
650 0. ‡aCooking, Italian.
650 0. ‡aHoliday cooking.
655 7. ‡aCookbooks. ‡2lcgft
7001 . ‡aTrigiani, Adriana, ‡ewriter of foreword.
938 . ‡aYBP Library Services ‡bYANK ‡n15145748
994 . ‡aC0 ‡bBIB
905 . ‡uesattler
901 . ‡aon1022642306 ‡bOCoLC ‡c4109138 ‡tbiblio ‡sOCLC

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