Book
Kitchen secrets : tips, tricks, techniques & recipes
Record details
- ISBN: 9780762100088
- ISBN: 0762100087
- ISBN: 0762100087
- ISBN: 9780762100088
-
Physical Description:
394 pages : color illustrations ; 23 cm
print - Publisher: Pleasantville, NY : The Reader's Digest Association, ©1997.
Content descriptions
| General Note: | At head of title: Reader's Digest. Includes index. |
| Formatted Contents Note: | About this book -- Stocking the kitchen -- Drinks and appetizers -- Hearty soups and stews -- Homemade breads -- Plenty of pasta -- Rice, grains, and beans -- Fresh vegetables -- Salads and dressings -- From the grill -- Fresh fish and shellfish -- Beef, lamb, and pork -- Poultry favorites -- Egg and cheese dishes -- A sweet finish -- Parties and get-togethers -- Sauces and trimmings -- Glossary -- Index. |
| Summary, etc.: | Offers hints, tips, and professional secrets from well-known chefs for fixing cooking mistakes and creating faultless meals, and includes nearly four hundred recipes as well as substitute ingredients and advice on reducing fat and cholesterol in recipes. |
Search for related items by subject
| Subject: | Cooking Cooking |
Available copies
- 2 of 2 copies available at Bibliomation.
Holds
- 0 current holds with 2 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Babcock Library - Ashford | 641.5 KIT (Text) | 3311000022634P | Adult Nonfiction | Available | - |
| Hagaman Memorial Library - East Haven | 641.5 KIT (Text) | 31953001384141 | Adult Nonfiction | Available | - |
